The Winery Puntin of Friuli Aquileia of Frioul-Vénétie Julienne

Winery Puntin - Cabernet Franc
The winery offers 7 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Frioul-Vénétie Julienne.
It is located in Friuli Aquileia in the region of Frioul-Vénétie Julienne
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The Winery Puntin is one of the best wineries to follow in Friuli Aquileia.. It offers 7 wines for sale in of Friuli Aquileia to come and discover on site or to buy online.

Top Winery Puntin wines

Looking for the best Winery Puntin wines in Friuli Aquileia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Puntin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Puntin wines with technical and enological descriptions.

The top red wines of Winery Puntin

Food and wine pairings with a red wine of Winery Puntin

How Winery Puntin wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of quick and easy monkfish tail, spaghetti with homemade pesto or lamb tagine with artichokes and dried tomatoes.

Organoleptic analysis of red wines of Winery Puntin

In the mouth the red wine of Winery Puntin. is a powerful.

The grape varieties most used in the red wines of Winery Puntin.

  • Merlot
  • Cabernet Franc
  • Refosco
  • Refosco dal Peduncolo rosso

Discovering the wine region of Friuli Aquileia

The wine region of Friuli Aquileia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Ca' Bolani or the Domaine Valpanera produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Aquileia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Aquileia often reveals types of flavors of pineapple, spices or citrus fruit and sometimes also flavors of floral, tropical fruit or cherry.

In the mouth of Friuli Aquileia is a powerful. We currently count 19 estates and châteaux in the of Friuli Aquileia, producing 122 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Aquileia go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top white wines of Winery Puntin

Food and wine pairings with a white wine of Winery Puntin

How Winery Puntin wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of my grandmother's macaroni gratin with gruyere cheese and smoked ham, mussels with rosemary and barbecue or vegetarian lentil burger.

Organoleptic analysis of white wines of Winery Puntin

In the mouth the white wine of Winery Puntin. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Puntin

  • 2015With an average score of 3.80/5
  • 2016With an average score of 3.70/5

The grape varieties most used in the white wines of Winery Puntin.

  • Pinot Blanc
  • Friulano

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Discover other wineries and winemakers neighboring the Winery Puntin

Planning a wine route in the of Friuli Aquileia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Puntin.

Discover the grape variety: Pinot blanc

Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.

News about Winery Puntin and wines from the region

Jenson Button makes foray into the spirits world with blended Scotch

The new blend, jointly developed by Button and Taiwan-based drinks consultant George Koutsakis, is named after the historic process of designing and hand building the bodywork for a luxury car. It brings together malt and grain whiskies from the five main regions of Scotland: Islay, Campbeltown, Speyside, the Highlands and the Lowlands, before being married together and extra matured in ex-sherry casks and finally bottled at 46% Button, who also last year revived the fortunes of the formerly def ...

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

Andrew Jefford: ‘A wine’s visual cues shout, stamp, whistle and roar’

Disconcerting: I couldn’t forget this bottle for days afterwards. Still can’t. Back in August, wine critic Lin Liu MW (together with her partner Philippe Lejeune of Château de Chambert in Cahors) came to dinner, en route to a short holiday in Provence. One of the bottles Lin brought for us to try together was the 2018 Les Rocheuses, Parcelles No 5 et 6, from Château Le Rey in Castillon Côtes de Bordeaux. It came in a slope-shouldered bottle, not a classic Bordeaux bottle. We tried it with some R ...

The word of the wine: Hairy

A sensual and complete wine that leaves a sensation of balance and fullness in the mouth.

Discover other regions and appellation of Frioul-Vénétie Julienne