Winery Puntí FerrerCopperland Reserve Pinot Grigio
White wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Copperland Reserve Pinot Grigio
Pairings that work perfectly with Copperland Reserve Pinot Grigio
Original food and wine pairings with Copperland Reserve Pinot Grigio
The Copperland Reserve Pinot Grigio of Winery Puntí Ferrer matches generally quite well with dishes of veal, shellfish or poultry such as recipes of orloff roast, garlic shrimp or chicken nuggets.
Details and technical informations about Winery Puntí Ferrer's Copperland Reserve Pinot Grigio.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Copperland Reserve Pinot Grigio from Winery Puntí Ferrer are 2017, 0, 2019
Informations about the Winery Puntí Ferrer
The Winery Puntí Ferrer is one of of the world's great estates. It offers 36 wines for sale in the of Rapel Valley to come and discover on site or to buy online.
The wine region of Rapel Valley
Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
