
Pulenta Estate70 Porsche Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the 70 Porsche Cabernet Sauvignon from the Pulenta Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 70 Porsche Cabernet Sauvignon of Pulenta Estate in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with 70 Porsche Cabernet Sauvignon
Pairings that work perfectly with 70 Porsche Cabernet Sauvignon
Original food and wine pairings with 70 Porsche Cabernet Sauvignon
The 70 Porsche Cabernet Sauvignon of Pulenta Estate matches generally quite well with dishes of beef, lamb or poultry such as recipes of traditional hungarian goulash, chaouia lamb or chicken chop suey.
Details and technical informations about Pulenta Estate's 70 Porsche Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of 70 Porsche Cabernet Sauvignon from Pulenta Estate are 2018, 0
Informations about the Pulenta Estate
The Pulenta Estate is one of of the world's great estates. It offers 47 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: INAO glass
Glass adapted to wine tasting, created in the 1970s by the Institut national des appellations d'origine. At the time, it had the advantage of offering a standardised tool to all tasters. It is characterized by a wide base that allows for good ventilation and a narrow mouth (opening of the glass) to concentrate the aromas. Many high-performance glasses have been created based on this model.














