Winery Pulenta EstateLa Flor Corte Joven
Red wine
This wine generally goes well with poultry, beef or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the La Flor Corte Joven of Winery Pulenta Estate in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with La Flor Corte Joven
Pairings that work perfectly with La Flor Corte Joven
Original food and wine pairings with La Flor Corte Joven
The La Flor Corte Joven of Winery Pulenta Estate matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of harira de mamie (moroccan soup), genuine chicken tagine olive and lemon confit tagine with argan oil or lasagne with vegetables and savoy tomatoes.
Details and technical informations about Winery Pulenta Estate's La Flor Corte Joven.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of La Flor Corte Joven from Winery Pulenta Estate are 2017, 2014, 2018, 2013 and 0.
Informations about the Winery Pulenta Estate
The Winery Pulenta Estate is one of of the world's great estates. It offers 46 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Green harvest or green harvesting
The practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining grapes tend to gain weight.
