Winery Pulcini ManuelVizioramingo
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Ciliegiolo, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vizioramingo from the Winery Pulcini Manuel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vizioramingo of Winery Pulcini Manuel in the region of Toscane is a powerful with a nice freshness.
Food and wine pairings with Vizioramingo
Pairings that work perfectly with Vizioramingo
Original food and wine pairings with Vizioramingo
The Vizioramingo of Winery Pulcini Manuel matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade italian lasagna, irish stew or breaded veal cutlets.
Details and technical informations about Winery Pulcini Manuel's Vizioramingo.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vizioramingo from Winery Pulcini Manuel are 2017
Informations about the Winery Pulcini Manuel
The Winery Pulcini Manuel is one of of the world's greatest estates. It offers 8 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.