Winery Pujol IzardCuvée Saint Fructueux
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Cuvée Saint Fructueux from the Winery Pujol Izard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Saint Fructueux of Winery Pujol Izard in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cuvée Saint Fructueux of Winery Pujol Izard in the region of Languedoc-Roussillon often reveals types of flavors of oaky, non oak or earth and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Cuvée Saint Fructueux
Pairings that work perfectly with Cuvée Saint Fructueux
Original food and wine pairings with Cuvée Saint Fructueux
The Cuvée Saint Fructueux of Winery Pujol Izard matches generally quite well with dishes of beef, pasta or veal such as recipes of chickpeas spanish style, zucchini and goat cheese lasagna or alsatian fondue.
Details and technical informations about Winery Pujol Izard's Cuvée Saint Fructueux.
Discover the grape variety: Oseleta
A very old grape variety grown in Italy that almost disappeared because it is a small producer. In France, it is almost unknown. Oseleta is said to be related to corvina, rondinella, garganega, etc. It should not be confused, on the one hand, with the table grape osella - an interspecific cross of German origin - and, on the other hand, with osel(l)a another Italian wine grape variety.
Last vintages of this wine
The best vintages of Cuvée Saint Fructueux from Winery Pujol Izard are 2008, 2015, 2014, 2009 and 2013.
Informations about the Winery Pujol Izard
The Winery Pujol Izard is one of of the world's greatest estates. It offers 58 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.
