Winery PullusG Sauvignon Suho
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The G Sauvignon Suho of the Winery Pullus is in the top 30 of wines of Štajerska.
Wine flavors and olphactive analysis
On the nose the G Sauvignon Suho of Winery Pullus in the region of Podravje often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral or tropical fruit.
Food and wine pairings with G Sauvignon Suho
Pairings that work perfectly with G Sauvignon Suho
Original food and wine pairings with G Sauvignon Suho
The G Sauvignon Suho of Winery Pullus matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of codfish aioli, salt and pepper shrimp or zucchini quiche.
Details and technical informations about Winery Pullus's G Sauvignon Suho.
Discover the grape variety: Baco blanc
Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of G Sauvignon Suho from Winery Pullus are 2011, 2013, 2015, 0 and 2014.
Informations about the Winery Pullus
The Winery Pullus is one of of the world's greatest estates. It offers 38 wines for sale in the of Štajerska to come and discover on site or to buy online.
The wine region of Štajerska
The wine region of Štajerska is located in the region of Podravje of Slovenia. Wineries and vineyards like the Domaine Pullus or the Domaine Črnko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Štajerska are Riesling, Chardonnay and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Štajerska often reveals types of flavors of citrus, melon or peach and sometimes also flavors of minerality, lemon or pear.
The wine region of Podravje
Podravje is Slovenia's largest and most productive wine region. It is located towards the eastern half of the country, and Centers around the key towns of Maribor and Ormoz. With roughly 11,000 hectares (30,000 acres) of Vineyard">Vineyard, Podravje has twice as much land under vine as its western neighbor, Posavje. More than just a local center of activity, Maribor has Long been a wine center for this region of Europe as a whole.
The word of the wine: Volatile acidity
Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.
