The Winery Montarro of Beiras

Winery Montarro
The winery offers 3 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Beiras.
It is located in Beiras

The Winery Montarro is one of the best wineries to follow in Beiras.. It offers 3 wines for sale in of Beiras to come and discover on site or to buy online.

Top Winery Montarro wines

Looking for the best Winery Montarro wines in Beiras among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montarro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montarro wines with technical and enological descriptions.

The top white wines of Winery Montarro

Food and wine pairings with a white wine of Winery Montarro

How Winery Montarro wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella from an old spanish grandmother..., smoked salmon and lemon cake or chinese style fish.

Organoleptic analysis of white wines of Winery Montarro

In the mouth the white wine of Winery Montarro. is a .

The best vintages in the white wines of Winery Montarro

  • 2014With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Montarro.

  • Bical
  • Maria Gomes

Discovering the wine region of Beiras

Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').

Beiras is relatively wide, as Portuguese regions go, and stretches from the Atlantic coast right to the border with Spain (about 100 miles/160km). It was traditionally a single region, but was later split into Beira Litoral (coastal Beira) and Beira Interior (inland Beira). The region encompasses several DOC (Denominação de Origem Controlada) titles, among them Bairrada, Beira Interior and the famous Dão. Terroir varies greatly in the Beiras region, which touches both sides of Portugal and takes in coastline, rivers, valleys, lakes, plateaux and low mountains.

The same is true of the Climate – although heavily influenced by the Atlantic in the maritime west, the continental draw of Spain's hot, DryCenter is strong in the east. In the west are the sandier soils of the coast, slightly inland are the limestone and clays of Bairrada, and the center has the alluvial soils of the Dão, Mondego and Ceira river valleys. Baga is arguably the most important red wine grape in Beira. It typically makes up the lion's share of red wines, particularly in Bairrada, where it accounts for more than three-quarters of the red plantings.

The top pink wines of Winery Montarro

Food and wine pairings with a pink wine of Winery Montarro

How Winery Montarro wines pair with each other generally quite well with dishes of pork such as recipes of savoyard crozet gratin.

The best vintages in the pink wines of Winery Montarro

  • 0With an average score of 3.20/5

The grape varieties most used in the pink wines of Winery Montarro.

  • Baga

Discover the grape variety: Baga

Most certainly Portuguese.

The top red wines of Winery Montarro

Food and wine pairings with a red wine of Winery Montarro

How Winery Montarro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, lamb tagine with quince or baked leg of daguet or roe deer.

The best vintages in the red wines of Winery Montarro

  • 0With an average score of 3.20/5

The word of the wine: Arching

A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.

Discover the grape variety: Bical