Winery AdegaMãeDory Branco
White wine
This wine is a blend of 3 varietals which are the Albarino, the Fernao Pires and the Viognier.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Dory Branco from the Winery AdegaMãe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dory Branco of Winery AdegaMãe in the region of Lisboa is a .
Wine flavors and olphactive analysis
On the nose the Dory Branco of Winery AdegaMãe in the region of Lisboa often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Dory Branco
Pairings that work perfectly with Dory Branco
Original food and wine pairings with Dory Branco
The Dory Branco of Winery AdegaMãe matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta "carbonara" à la française, sauerkraut (with tips so to do!!!) or waterzooï of the sea.
Details and technical informations about Winery AdegaMãe's Dory Branco.
Discover the grape variety: Albarino
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of citrus, white peach, apricot, white flowers, passion fruit and characteristic Atlantic saline-iodine notes. Tonic and long finish. Absolute star of Rías Baixas DO in Galicia (Spain) and signature of Portuguese Vinho Verde as Alvarinho (Monção e Melgaço). Native Iberian variety, exported to Uruguay, California and New Zealand.
Last vintages of this wine
The best vintages of Dory Branco from Winery AdegaMãe are 2019, 2018, 2016, 2013 and 2017.
Informations about the Winery AdegaMãe
The Winery AdegaMãe is one of of the world's great estates. It offers 76 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Vast coastal IGP north of Lisbon, Portugal's largest producer by volume. Accessible, sun-filled reds: fruity, spicy Castelão, dense Touriga Nacional (black fruit, violet), fleshy Trincadeira, deep Alicante Bouschet. Fresh, mineral whites: straight, lemony Arinto (star of Bucelas), aromatic Fernão Pires, round Vital and Malvasia. Structured reds from Alenquer, sparkling at Óbidos.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
