
Winery ProvimaEgos Verdicchio di Matelica Biologico
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Egos Verdicchio di Matelica Biologico of the Winery Provima is in the top 5 of wines of Verdicchio di Matelica.
Taste structure of the Egos Verdicchio di Matelica Biologico from the Winery Provima
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Egos Verdicchio di Matelica Biologico of Winery Provima in the region of Marche is a with a nice freshness.
Food and wine pairings with Egos Verdicchio di Matelica Biologico
Pairings that work perfectly with Egos Verdicchio di Matelica Biologico
Original food and wine pairings with Egos Verdicchio di Matelica Biologico
The Egos Verdicchio di Matelica Biologico of Winery Provima matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, goat cheese and bacon quiche or green tomatoes in vinegar.
Details and technical informations about Winery Provima's Egos Verdicchio di Matelica Biologico.
Discover the grape variety: Cabernet-Carbon
An interspecific cross between Cabernet Sauvignon and Bronner made in 1983 by Norbert Becker of the Freiburg Research Institute in Germany. It can be found in Germany, the Netherlands, Belgium, Switzerland, Italy, Romania, ... little known in France.
Last vintages of this wine
The best vintages of Egos Verdicchio di Matelica Biologico from Winery Provima are 2017, 0
Informations about the Winery Provima
The Winery Provima is one of of the world's greatest estates. It offers 9 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
The wine region of Verdicchio di Matelica is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Bisci or the Domaine Belisario produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Verdicchio di Matelica are Verdejo, they are then used in wines in blends or as a single variety. On the nose of Verdicchio di Matelica often reveals types of flavors of peach, wax or oil and sometimes also flavors of non oak, earth or microbio.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.













