Winery Prophet's RockDry Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Dry Riesling of the Winery Prophet's Rock is in the top 40 of wines of Central Otago.
Taste structure of the Dry Riesling from the Winery Prophet's Rock
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dry Riesling of Winery Prophet's Rock in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dry Riesling of Winery Prophet's Rock in the region of South Island often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Dry Riesling
Pairings that work perfectly with Dry Riesling
Original food and wine pairings with Dry Riesling
The Dry Riesling of Winery Prophet's Rock matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork cheeks confit in cider, navarin of the sea da gigi or pakistani rice (biryani).
Details and technical informations about Winery Prophet's Rock's Dry Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Dry Riesling from Winery Prophet's Rock are 2009, 2011, 2015, 2018 and 2014.
Informations about the Winery Prophet's Rock
The Winery Prophet's Rock is one of of the world's greatest estates. It offers 13 wines for sale in the of Central Otago to come and discover on site or to buy online.
The wine region of Central Otago
The wine region of Central Otago is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Amisfield or the Domaine Felton Road produce mainly wines red and white. The most planted grape varieties in the region of Central Otago are Pinot noir et Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Central Otago often reveals types of flavors of cherry, perfume or pomegranate and sometimes also flavors of savory, sage or cedar.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
