Winery ProidlRameln Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rameln Grüner Veltliner from the Winery Proidl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rameln Grüner Veltliner of Winery Proidl in the region of Weinland is a with a nice freshness.
Food and wine pairings with Rameln Grüner Veltliner
Pairings that work perfectly with Rameln Grüner Veltliner
Original food and wine pairings with Rameln Grüner Veltliner
The Rameln Grüner Veltliner of Winery Proidl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork gyros, zucchini quiche or coconut chicken à la bellevilloise.
Details and technical informations about Winery Proidl's Rameln Grüner Veltliner.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rameln Grüner Veltliner from Winery Proidl are 0
Informations about the Winery Proidl
The Winery Proidl is one of of the world's great estates. It offers 32 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
