Winery ProidlEhrenfels Reserve Grüner Veltliner
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ehrenfels Reserve Grüner Veltliner from the Winery Proidl
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ehrenfels Reserve Grüner Veltliner of Winery Proidl in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ehrenfels Reserve Grüner Veltliner of Winery Proidl in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Ehrenfels Reserve Grüner Veltliner
Pairings that work perfectly with Ehrenfels Reserve Grüner Veltliner
Original food and wine pairings with Ehrenfels Reserve Grüner Veltliner
The Ehrenfels Reserve Grüner Veltliner of Winery Proidl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche with bacon and gruyère cheese, zucchini quiche or pasta carbonara almost like the real thing.
Details and technical informations about Winery Proidl's Ehrenfels Reserve Grüner Veltliner.
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Last vintages of this wine
The best vintages of Ehrenfels Reserve Grüner Veltliner from Winery Proidl are 2016, 2017, 2015, 2014
Informations about the Winery Proidl
The Winery Proidl is one of of the world's greatest estates. It offers 32 wines for sale in the of Kremstal to come and discover on site or to buy online.
The wine region of Kremstal
The wine region of Kremstal is located in the region of Niederösterreich of Weinland of Austria. We currently count 108 estates and châteaux in the of Kremstal, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of Kremstal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
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The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
