Winery Colterenzio (Schreckbichl)Kalterersee Classico
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterersee Classico from the Winery Colterenzio (Schreckbichl)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterersee Classico of Winery Colterenzio (Schreckbichl) in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Kalterersee Classico
Pairings that work perfectly with Kalterersee Classico
Original food and wine pairings with Kalterersee Classico
The Kalterersee Classico of Winery Colterenzio (Schreckbichl) matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, pasta with avocado or chicken with merguez and tomatoes.
Details and technical informations about Winery Colterenzio (Schreckbichl)'s Kalterersee Classico.
Discover the grape variety: Alicante Nera
Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Colterenzio (Schreckbichl)
The Winery Colterenzio (Schreckbichl) is one of of the world's great estates. It offers 71 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.