Winery Colterenzio (Schreckbichl)Lagrein
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lagrein from the Winery Colterenzio (Schreckbichl)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagrein of Winery Colterenzio (Schreckbichl) in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Lagrein of Winery Colterenzio (Schreckbichl) in the region of Trentino-Alto-Adige often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or strawberries.
Food and wine pairings with Lagrein
Pairings that work perfectly with Lagrein
Original food and wine pairings with Lagrein
The Lagrein of Winery Colterenzio (Schreckbichl) matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef and cheese yakitori, phad thai (thai style fried noodles) or semolina-merguez salad.
Details and technical informations about Winery Colterenzio (Schreckbichl)'s Lagrein.
Discover the grape variety: Chasselas
Light, lively whites with a tender palate and low acidity, with discreet aromas of fresh hazelnut, white flowers, light honey, apple and strongly terroir-driven mineral notes ("chameleon wine" of Swiss soils). Made as dry, often slightly sparkling whites. Absolute star of Vaud (Dézaley, Calamin, Lavaux Grand Cru) and Valais (Fendant) in Switzerland. Also in Pouilly-sur-Loire AOC and the German Jura. Excellent table grape.
Last vintages of this wine
The best vintages of Lagrein from Winery Colterenzio (Schreckbichl) are 2017, 2016, 2015, 2014 and 2019.
Informations about the Winery Colterenzio (Schreckbichl)
The Winery Colterenzio (Schreckbichl) is one of of the world's great estates. It offers 77 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
