Winery ProdomTellus Baǧlare Dry White
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Tellus Baǧlare Dry White
Pairings that work perfectly with Tellus Baǧlare Dry White
Original food and wine pairings with Tellus Baǧlare Dry White
The Tellus Baǧlare Dry White of Winery Prodom matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cucumber pie, soupions à la provençale or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Prodom's Tellus Baǧlare Dry White.
Discover the grape variety: Saint-Pierre doré
Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Tellus Baǧlare Dry White from Winery Prodom are 0, 2018
Informations about the Winery Prodom
The Winery Prodom is one of of the world's great estates. It offers 18 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.
