Winery Principe di Corleone - Sophia Catarratto

Winery Principe di CorleoneSophia Catarratto

Wine of Italy White wine of Sicily of Italy
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sophia Catarratto of Winery Principe di Corleone is a white wine from the region of Sicily.
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Sophia Catarratto from the Winery Principe di Corleone

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sophia Catarratto of Winery Principe di Corleone in the region of Sicily is a powerful.

Details and technical informations about Winery Principe di Corleone's Sophia Catarratto.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schioppettino

A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.

Last vintages of this wine

Sophia Catarratto - 0
In the top 100 of of Sicily wines
Average rating: 3.71110.50

The best vintages of Sophia Catarratto from Winery Principe di Corleone are 0

Informations about the Winery Principe di Corleone

The winery offers 64 different wines.
Its wines get an average rating of 3.5.
It is in the top 40 of the best estates in the region
It is located in Sicile
Find the Winery Principe di Corleone on Facebook

The Winery Principe di Corleone is one of of the world's great estates. It offers 61 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 95000 of of Italy wines
In the top 6500 of of Sicily wines
In the top 200000 of white wines
In the top 550000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: New wine

Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.

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