Winery Primo EstateLa Biondina Colombard - Sauvignon Blanc
White wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Colombard.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with La Biondina Colombard - Sauvignon Blanc
Pairings that work perfectly with La Biondina Colombard - Sauvignon Blanc
Original food and wine pairings with La Biondina Colombard - Sauvignon Blanc
The La Biondina Colombard - Sauvignon Blanc of Winery Primo Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of small stuffed fish from nice, lamb chops with lemon and herbs or lobster tail armorican style.
Details and technical informations about Winery Primo Estate's La Biondina Colombard - Sauvignon Blanc.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Primo Estate
The Winery Primo Estate is one of of the world's great estates. It offers 35 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
