Maison ZimmerBarrique Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Barrique Pinot Noir from the Maison Zimmer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrique Pinot Noir of Maison Zimmer in the region of Alsace is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barrique Pinot Noir of Maison Zimmer in the region of Alsace often reveals types of flavors of oak.
Food and wine pairings with Barrique Pinot Noir
Pairings that work perfectly with Barrique Pinot Noir
Original food and wine pairings with Barrique Pinot Noir
The Barrique Pinot Noir of Maison Zimmer matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of marinated veal skewers with herbs, pheasant in a casserole with white wine or chicken fajitas.
Details and technical informations about Maison Zimmer's Barrique Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Barrique Pinot Noir from Maison Zimmer are 2015, 2017
Informations about the Maison Zimmer
The Maison Zimmer is one of of the world's greatest estates. It offers 52 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.