Winery PreggioDelèlena Sangiovese
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Delèlena Sangiovese from the Winery Preggio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Delèlena Sangiovese of Winery Preggio in the region of Umbria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Delèlena Sangiovese
Pairings that work perfectly with Delèlena Sangiovese
Original food and wine pairings with Delèlena Sangiovese
The Delèlena Sangiovese of Winery Preggio matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tournedos with boursin, pasta with walnuts and treviso red salad or lisbon veal sauté.
Details and technical informations about Winery Preggio's Delèlena Sangiovese.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Delèlena Sangiovese from Winery Preggio are 0
Informations about the Winery Preggio
The Winery Preggio is one of of the world's greatest estates. It offers 6 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: R-C (champagne)
Harvesting-cooperator. It is the cooperative which elaborates the champagne of its members from their mixed contributions. It gives them bottles on which they stick their own label. It is legal without being intellectually honest. When you walk around the Champagne region, you may come across signs that say "Vigneron récoltant" to indicate a member of a cooperative. You can always ask him where his vats and press are.
