Winery PranzeggLaurenc
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Laurenc from the Winery Pranzegg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Laurenc of Winery Pranzegg in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Laurenc of Winery Pranzegg in the region of Trentino-Alto-Adige often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Laurenc
Pairings that work perfectly with Laurenc
Original food and wine pairings with Laurenc
The Laurenc of Winery Pranzegg matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, chinese fried shrimp ravioli or slippers with lamb.
Details and technical informations about Winery Pranzegg's Laurenc.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Laurenc from Winery Pranzegg are 2015, 2016, 0, 2014 and 2017.
Informations about the Winery Pranzegg
The Winery Pranzegg is one of of the world's greatest estates. It offers 16 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
Alpine IGT covering Trentino, Alto Adige and northern Veneto in the UNESCO Dolomites, high-altitude vineyards in a taut climate. Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch, thirst-quenching palate. Ample Chardonnay, aromatic Müller-Thurgau, lively Sauvignon.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
