Winery PrackfolSüdtiroler Vernatsch
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Südtiroler Vernatsch from the Winery Prackfol
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Südtiroler Vernatsch of Winery Prackfol in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Südtiroler Vernatsch
Pairings that work perfectly with Südtiroler Vernatsch
Original food and wine pairings with Südtiroler Vernatsch
The Südtiroler Vernatsch of Winery Prackfol matches generally quite well with dishes of beef, pasta or lamb such as recipes of tata simone's dumplings, pasta with peas and bacon or lamb with ginger honey.
Details and technical informations about Winery Prackfol's Südtiroler Vernatsch.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Südtiroler Vernatsch from Winery Prackfol are 0
Informations about the Winery Prackfol
The Winery Prackfol is one of of the world's greatest estates. It offers 4 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
