The Winery Potter's Vineyard of Oregon

The Winery Potter's Vineyard is one of the best wineries to follow in Oregon.. It offers 7 wines for sale in of Oregon to come and discover on site or to buy online.
Looking for the best Winery Potter's Vineyard wines in Oregon among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Potter's Vineyard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Potter's Vineyard wines with technical and enological descriptions.
How Winery Potter's Vineyard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fondue bourguignonne and accompanying sauces, braised lamb with peppers or duck breast with honey-orange sauce.
On the nose the red wine of Winery Potter's Vineyard. often reveals types of flavors of red fruit, black fruit. In the mouth the red wine of Winery Potter's Vineyard. is a with a nice freshness.
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
California has more than ten times as much vineyard acreage as Oregon. Yet in the early 21st century, Oregon is considered a world-class wine region, especially for its Pinot noir. The classic Oregon Pinot has a Deepcherry red Color. It offers aromas of black cherries, stewed strawberries and an earthy edge.
How Winery Potter's Vineyard wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso buco, brazilian feijoada or mixed paella valenciana.
On the nose the pink wine of Winery Potter's Vineyard. often reveals types of flavors of red fruit.
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Planning a wine route in the of Oregon? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Potter's Vineyard.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.