
Winery Ponte LungoCurioso Grand Edizione
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Curioso Grand Edizione from the Winery Ponte Lungo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Curioso Grand Edizione of Winery Ponte Lungo in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Curioso Grand Edizione of Winery Ponte Lungo in the region of Tuscany often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of peach, earthy or blackberry.
Food and wine pairings with Curioso Grand Edizione
Pairings that work perfectly with Curioso Grand Edizione
Original food and wine pairings with Curioso Grand Edizione
The Curioso Grand Edizione of Winery Ponte Lungo matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail confit in red wine, berber giblet frying pan or osso buco with mushrooms.
Details and technical informations about Winery Ponte Lungo's Curioso Grand Edizione.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Curioso Grand Edizione from Winery Ponte Lungo are 2015, 2016, 2018, 2017
Informations about the Winery Ponte Lungo
The Winery Ponte Lungo is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Oxidized
Altered by oxidation.













