Winery PolyakCabernet Sauvignon Rozé
Pink wine
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon Rozé of the Winery Polyak is in the top 50 of wines of Kunság.
Food and wine pairings with Cabernet Sauvignon Rozé
Pairings that work perfectly with Cabernet Sauvignon Rozé
Original food and wine pairings with Cabernet Sauvignon Rozé
The Cabernet Sauvignon Rozé of Winery Polyak matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with pickle sauce, uzbek pilaf or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Polyak's Cabernet Sauvignon Rozé.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Polyak
The Winery Polyak is one of of the world's greatest estates. It offers 5 wines for sale in the of Kunság to come and discover on site or to buy online.
The wine region of Kunság
The wine region of Kunság is located in the region of Duna of Hungary. Wineries and vineyards like the Domaine Pieroth or the Domaine Frittmann produce mainly wines white, red and pink. The most planted grape varieties in the region of Kunság are Cabernet franc, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Kunság often reveals types of flavors of cherry, black fruit or oak and sometimes also flavors of non oak, tropical fruit or vegetal.
The wine region of Duna
Hungary/Balaton/badacsony">Badacsony is a tiny, traditional Hungarian wine region on the northern shore of the southern end of Lake Balaton, Central Europe's largest lake. It shares its name with both the mountain which dominates the area and a Village of around 1000 inhabitants. A wide range of red and white wines are made here from a wide portfolio of both local and eastern European speciality Grape varieties, plus more internationally popular wine grape varieties. The latter include Pinot Noir, Chardonnay, Merlot, Syrah, Sauvignon Blanc, Riesling and Muscat Ottonel.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
