Winery PoljeFantazija
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Ribolla gialla.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Fantazija from the Winery Polje
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fantazija of Winery Polje in the region of Friuli-Venezia Giulia is a with a nice freshness.
Food and wine pairings with Fantazija
Pairings that work perfectly with Fantazija
Original food and wine pairings with Fantazija
The Fantazija of Winery Polje matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan linguine, pike quenelles with lobster bisque sauce or crumble with pumpkin, walnut and comté cheese.
Details and technical informations about Winery Polje's Fantazija.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Fantazija from Winery Polje are 2018, 0
Informations about the Winery Polje
The Winery Polje is one of of the world's greatest estates. It offers 8 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
