
Winery Poggio Santa MariaRosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso from the Winery Poggio Santa Maria
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso of Winery Poggio Santa Maria in the region of Umbria is a .
Food and wine pairings with Rosso
Pairings that work perfectly with Rosso
Original food and wine pairings with Rosso
The Rosso of Winery Poggio Santa Maria matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade beef stew, pasta with vegetables or aiguillette of duck with honey.
Details and technical informations about Winery Poggio Santa Maria's Rosso.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rosso from Winery Poggio Santa Maria are 0, 2015
Informations about the Winery Poggio Santa Maria
The Winery Poggio Santa Maria is one of of the world's greatest estates. It offers 6 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.














