Winery Poderi VaiotFranco Roero Arneis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Franco Roero Arneis from the Winery Poderi Vaiot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Franco Roero Arneis of Winery Poderi Vaiot in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Franco Roero Arneis of Winery Poderi Vaiot in the region of Piedmont often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Franco Roero Arneis
Pairings that work perfectly with Franco Roero Arneis
Original food and wine pairings with Franco Roero Arneis
The Franco Roero Arneis of Winery Poderi Vaiot matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of homemade italian lasagna, seafood, chorizo and chicken paella from patou or cold vegetable cake.
Details and technical informations about Winery Poderi Vaiot's Franco Roero Arneis.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Franco Roero Arneis from Winery Poderi Vaiot are 2016, 0, 2018
Informations about the Winery Poderi Vaiot
The Winery Poderi Vaiot is one of of the world's greatest estates. It offers 13 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.
