Winery Poderi SalvaroloLison-Pramaggiore Refosco Dal Peduncolo Rosso
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lison-Pramaggiore Refosco Dal Peduncolo Rosso from the Winery Poderi Salvarolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lison-Pramaggiore Refosco Dal Peduncolo Rosso of Winery Poderi Salvarolo in the region of Veneto is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Lison-Pramaggiore Refosco Dal Peduncolo Rosso
Pairings that work perfectly with Lison-Pramaggiore Refosco Dal Peduncolo Rosso
Original food and wine pairings with Lison-Pramaggiore Refosco Dal Peduncolo Rosso
The Lison-Pramaggiore Refosco Dal Peduncolo Rosso of Winery Poderi Salvarolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of caramelized beef with onions, spaghetti with clams or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Poderi Salvarolo's Lison-Pramaggiore Refosco Dal Peduncolo Rosso.
Discover the grape variety: Couderc noir
Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Lison-Pramaggiore Refosco Dal Peduncolo Rosso from Winery Poderi Salvarolo are 2011, 2014, 2013, 0 and 2016.
Informations about the Winery Poderi Salvarolo
The Winery Poderi Salvarolo is one of of the world's greatest estates. It offers 9 wines for sale in the of Lison-Pramaggiore to come and discover on site or to buy online.
The wine region of Lison-Pramaggiore
The wine region of Lison-Pramaggiore is located in the region of Lison of Vénétie of Italy. Wineries and vineyards like the Domaine Bosco del Merlo or the Domaine Borgo Stajnbech produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Lison-Pramaggiore are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lison-Pramaggiore often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Sulphiting
Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.
