Winery Podere EmaRosso Ema
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso Ema from the Winery Podere Ema
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso Ema of Winery Podere Ema in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rosso Ema
Pairings that work perfectly with Rosso Ema
Original food and wine pairings with Rosso Ema
The Rosso Ema of Winery Podere Ema matches generally quite well with dishes of beef, lamb or veal such as recipes of cataplana with seafood, lamb curry with coconut milk or moroccan veal tagine from hanane.
Details and technical informations about Winery Podere Ema's Rosso Ema.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Podere Ema
The Winery Podere Ema is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
