Winery PNG - PiononoCurtefranca Bianco
White wine
In the mouth this white wine is a .
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Curtefranca Bianco from the Winery PNG - Pionono
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Curtefranca Bianco of Winery PNG - Pionono in the region of Lombardia is a .
Food and wine pairings with Curtefranca Bianco
Pairings that work perfectly with Curtefranca Bianco
Original food and wine pairings with Curtefranca Bianco
The Curtefranca Bianco of Winery PNG - Pionono matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with knackis, shrimp in hot sauce from cathylou or market garden rice salad.
Details and technical informations about Winery PNG - Pionono's Curtefranca Bianco.
Discover the grape variety: Malvasia Bianca Lunga
Structured, rich dry whites with a pale golden colour, a full palate and moderate acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, almond and discreet muscat notes. Also a pillar of Tuscan Vin Santo passito, producing honeyed, dried-fruit sweet wines. A traditional component of Chianti (before 2006) and many Tuscan whites. White Malvasia variety grown in Tuscany and Umbria.
Last vintages of this wine
The best vintages of Curtefranca Bianco from Winery PNG - Pionono are 0
Informations about the Winery PNG - Pionono
The Winery PNG - Pionono is one of of the world's greatest estates. It offers 6 wines for sale in the of Curtefranca to come and discover on site or to buy online.
The wine region of Curtefranca
Lombard DOC renamed in 2008 (~2,800 ha south shore Lake Iseo, Brescia): signature Chardonnay as white king (50%) complemented by Pinot Blanc and Pinot Noir — rich aromatic profile with lively acidity. Merlot (25%), Cabernet Sauvignon (10-35%), Cabernet Franc and Carmenère (20%) as red kings — structured Bordeaux style with black fruits and spice. Tempered lakeside microclimate, signature glacial moraines, still wines complementing neighbouring Franciacorta DOCG.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
