Winery PizzatoFausto Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Fausto Merlot from the Winery Pizzato
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fausto Merlot of Winery Pizzato in the region of Rio Grande do Sul is a powerful.
Wine flavors and olphactive analysis
On the nose the Fausto Merlot of Winery Pizzato in the region of Rio Grande do Sul often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of red fruit, strawberries or vanilla.
Food and wine pairings with Fausto Merlot
Pairings that work perfectly with Fausto Merlot
Original food and wine pairings with Fausto Merlot
The Fausto Merlot of Winery Pizzato matches generally quite well with dishes of beef, lamb or veal such as recipes of beef in white wine, lamb tagine with artichokes and dried tomatoes or cocotte chicken roulades.
Details and technical informations about Winery Pizzato's Fausto Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Fausto Merlot from Winery Pizzato are 2020, 2019, 2018, 2017 and 2016.
Informations about the Winery Pizzato
The Winery Pizzato is one of of the world's great estates. It offers 54 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
