Winery Pivnica Tibava - Exclusive Frankovka Modrá Suché

Winery Pivnica TibavaExclusive Frankovka Modrá Suché

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Exclusive Frankovka Modrá Suché of Winery Pivnica Tibava is a red wine from the region of Slovakia.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.

Details and technical informations about Winery Pivnica Tibava's Exclusive Frankovka Modrá Suché.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.

Last vintages of this wine

Exclusive Frankovka Modrá Suché - 2016
In the top 100 of of Slovakia wines
Average rating: 3.111100
Exclusive Frankovka Modrá Suché - 0
In the top 100 of of Slovakia wines
Average rating: 3.111100

The best vintages of Exclusive Frankovka Modrá Suché from Winery Pivnica Tibava are 2016, 0

Informations about the Winery Pivnica Tibava

The winery offers 60 different wines.
Its wines get an average rating of 3.3.
It is in the top 45 of the best estates in the region
It is located in Slovakia

The Winery Pivnica Tibava is one of of the world's great estates. It offers 44 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 4000 of of Slovak Republic wines
In the top 3000 of of Slovakia wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Slovakia

Slovakia (officially The Slovak Republic) is a landlocked country described as being either at the eastern edge of Western Europe, or the western edge of Eastern Europe. This dichotomy reflects the state's recent history, a story of political unrest common in this region. The lands that are now Slovakia were an integral Part of Hungary for almost 900 years, but became independent when the Austro-Hungarian Empire was dismantled after the First World War. Almost immediately, Slovakia aligned itself with Bohemia and Moravia (the modern-day Czech Republic), Silesia and Carpathian Ruthenia to form Czechoslovakia.

The word of the wine: Ancestral method

A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).

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