Winery PiribauerRosalia Reserve Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Rosalia Reserve Blaufränkisch from the Winery Piribauer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosalia Reserve Blaufränkisch of Winery Piribauer in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rosalia Reserve Blaufränkisch
Pairings that work perfectly with Rosalia Reserve Blaufränkisch
Original food and wine pairings with Rosalia Reserve Blaufränkisch
The Rosalia Reserve Blaufränkisch of Winery Piribauer matches generally quite well with dishes of beef, pasta or poultry such as recipes of polish goulash, chinese noodles with vegetables and spices or cajun jumbalaya rice.
Details and technical informations about Winery Piribauer's Rosalia Reserve Blaufränkisch.
Discover the grape variety: Divico
Interspecific cross between gamaret and bronner obtained in 1997 by Jean-Laurent Spring at the Agroscope Research Station in Pully (Switzerland). It should be noted that the divona is issued from the same cross.
Informations about the Winery Piribauer
The Winery Piribauer is one of of the world's greatest estates. It offers 12 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
