Winery Pioneering - Averys Project Winemaker Old Vine Grenache

Winery PioneeringAverys Project Winemaker Old Vine Grenache

The Averys Project Winemaker Old Vine Grenache of Winery Pioneering is a red wine from the region of Clare Valley of Australie du Sud.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Averys Project Winemaker Old Vine Grenache

Pairings that work perfectly with Averys Project Winemaker Old Vine Grenache

Original food and wine pairings with Averys Project Winemaker Old Vine Grenache

The Averys Project Winemaker Old Vine Grenache of Winery Pioneering matches generally quite well with dishes of beef, lamb or pork such as recipes of caramelized beef with onions, shish kebab or pork stew with bacon and cream.

Details and technical informations about Winery Pioneering's Averys Project Winemaker Old Vine Grenache.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gros vert

Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.

Informations about the Winery Pioneering

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Clare Valley in the region of Australie du Sud

The Winery Pioneering is one of of the world's greatest estates. It offers 10 wines for sale in the of Clare Valley to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 350000 of of Australia wines
In the top 40000 of of Clare Valley wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Clare Valley

The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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