Winery Pietro Rossi - Millesimato Brut

Winery Pietro RossiMillesimato Brut

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Millesimato Brut of Winery Pietro Rossi is a sparkling wine from the region of Oltrepo Pavese Metodo Classico of Lombardia.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Pietro Rossi's Millesimato Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Last vintages of this wine

Millesimato Brut - 0
In the top 100 of of Oltrepo Pavese Metodo Classico wines
Average rating: 3.411100

The best vintages of Millesimato Brut from Winery Pietro Rossi are 0

Informations about the Winery Pietro Rossi

The winery offers 12 different wines.
Its wines get an average rating of 3.4.
It is in the top 5 of the best estates in the region
It is located in Oltrepo Pavese Metodo Classico in the region of Lombardia

The Winery Pietro Rossi is one of of the world's greatest estates. It offers 12 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.

Top wine Lombardia
In the top 150000 of of Italy wines
In the top 7000 of of Oltrepo Pavese Metodo Classico wines
In the top 70000 of sparkling wines
In the top 850000 wines of the world

The wine region of Oltrepo Pavese Metodo Classico

The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.


The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Sulphites

Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.

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