Winery Pietro Gazzola - Cuvée Gold Edition Extra Dry

Winery Pietro GazzolaCuvée Gold Edition Extra Dry

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Gold Edition Extra Dry of Winery Pietro Gazzola is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery Pietro Gazzola's Cuvée Gold Edition Extra Dry.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

Last vintages of this wine

Cuvée Gold Edition Extra Dry - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 3.61110.50

The best vintages of Cuvée Gold Edition Extra Dry from Winery Pietro Gazzola are 0

Informations about the Winery Pietro Gazzola

The winery offers 38 different wines.
Its wines get an average rating of 3.2.
It is in the top 5 of the best estates in the region
It is located in Émilie-Romagne

The Winery Pietro Gazzola is one of of the world's greatest estates. It offers 24 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 80000 of of Italy wines
In the top 3500 of of Emilia-Romagna wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Interknot

Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).

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