The Winery Pierres Fendues is one of the best wineries to follow in Vin de Pays.. It offers 5 wines for sale in of Vin de Pays to come and discover on site or to buy online.
Looking for the best Winery Pierres Fendues wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierres Fendues wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierres Fendues wines with technical and enological descriptions.
How Winery Pierres Fendues wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of the corsican soup, zucchini and goat cheese quiche or butter chicken or chicken makkhani (india).
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
There are now more than 150 VDP/IGP titles, mainly covering the southern third of France. The "Vin de Pays" level is intended to benefit both consumers and wine producers. It allows consumers to know clearly where a wine comes from, while producers are empowered to produce wine outside the constraints of traditional AOC laws. The most obvious freedoms are the higher yields allowed and a more comprehensive list of permitted Grape varieties.
How Winery Pierres Fendues wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of simple baked roast beef, cannelloni au gratin stuffed with bolognese sauce or fillet of beef with morels.
On the nose the red wine of Winery Pierres Fendues. often reveals types of flavors of cherry, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Pierres Fendues. is a powerful with a nice balance between acidity and tannins.
Cinsaut noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Cinsaut noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Pierres Fendues wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and laughing cow, quiche lorraine or apple chips.
Said of a wine whose taste and aromas are reminiscent of spices.
Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierres Fendues.
