Winery Pierre-Yves Colin-MoreyChassagne-Montrachet Premier Cru Morgeot "Les Fairendes"
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes" from the Winery Pierre-Yves Colin-Morey
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes" of Winery Pierre-Yves Colin-Morey in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes" of Winery Pierre-Yves Colin-Morey in the region of Burgundy often reveals types of flavors of pineapple, butter or minerality and sometimes also flavors of honey, rhubarb or banana.
Food and wine pairings with Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes"
Pairings that work perfectly with Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes"
Original food and wine pairings with Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes"
The Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes" of Winery Pierre-Yves Colin-Morey matches generally quite well with dishes of beef, veal or poultry such as recipes of adapted vietnamese fondue, vienna cutlets or chicken and mushroom risotto.
Details and technical informations about Winery Pierre-Yves Colin-Morey's Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes".
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Chassagne-Montrachet Premier Cru Morgeot "Les Fairendes" from Winery Pierre-Yves Colin-Morey are 2014, 0, 2015, 2013
Informations about the Winery Pierre-Yves Colin-Morey
The Winery Pierre-Yves Colin-Morey is one of of the world's great estates. It offers 78 wines for sale in the of Chassagne-Montrachet Premier Cru to come and discover on site or to buy online.
The wine region of Chassagne-Montrachet Premier Cru
The wine region of Chassagne-Montrachet Premier Cru is located in the region of Chassagne-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine Joseph Drouhin or the Domaine Pierre-Yves Colin-Morey produce mainly wines white and red. The most planted grape varieties in the region of Chassagne-Montrachet Premier Cru are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chassagne-Montrachet Premier Cru often reveals types of flavors of tropical, rhubarb or floral and sometimes also flavors of melon, mango or yeast.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
