Winery Pierre RougonMuscat de Beaumes-de-Venise
Natural sweet wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Muscat de Beaumes-de-Venise of Winery Pierre Rougon in the region of Rhone Valley often reveals types of flavors of honey, earth or tree fruit.
Food and wine pairings with Muscat de Beaumes-de-Venise
Pairings that work perfectly with Muscat de Beaumes-de-Venise
Original food and wine pairings with Muscat de Beaumes-de-Venise
The Muscat de Beaumes-de-Venise of Winery Pierre Rougon matches generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb curry indian style or simple pancake batter.
Details and technical informations about Winery Pierre Rougon's Muscat de Beaumes-de-Venise.
Discover the grape variety: Dawn seedless
Cross between the gold and the pearl obtained in the United States (California) by Harold P. Olmo and Albert T. Koyama. This variety is also known in Chile. - Synonymy: davis g4-36 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Muscat de Beaumes-de-Venise from Winery Pierre Rougon are 2015, 2013, 2012, 2014
Informations about the Winery Pierre Rougon
The Winery Pierre Rougon is one of of the world's great estates. It offers 28 wines for sale in the of Beaumes-de-Venise to come and discover on site or to buy online.
The wine region of Beaumes-de-Venise
The wine region of Beaumes-de-Venise is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Balma Vénitia or the Domaine de Durban produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Beaumes-de-Venise are Mourvèdre, Counoise and Viognier, they are then used in wines in blends or as a single variety. On the nose of Beaumes-de-Venise often reveals types of flavors of cherry, lime or raisin and sometimes also flavors of caramel, honeysuckle or pear.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.
