Domaine TrotereauQuincy Vieilles Vignes
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
The Quincy Vieilles Vignes of the Domaine Trotereau is in the top 10 of wines of Quincy.
Taste structure of the Quincy Vieilles Vignes from the Domaine Trotereau
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quincy Vieilles Vignes of Domaine Trotereau in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Quincy Vieilles Vignes of Domaine Trotereau in the region of Loire Valley often reveals types of flavors of apples, pear or honey and sometimes also flavors of earth, vegetal or oak.
Food and wine pairings with Quincy Vieilles Vignes
Pairings that work perfectly with Quincy Vieilles Vignes
Original food and wine pairings with Quincy Vieilles Vignes
The Quincy Vieilles Vignes of Domaine Trotereau matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quiche without eggs, spaghetti with squid ink (italy) or caramelized lamb mice.
Details and technical informations about Domaine Trotereau's Quincy Vieilles Vignes.
Discover the grape variety: Listan Negro
Light, fruity reds with a clear ruby colour, silky tannins and supple palate, showing signature aromas of red fruits (cherry, raspberry, strawberry), Mediterranean herbs, gentle spices and smoky volcanic notes. Airy island profile, best drunk young or with short ageing. Star of the Tacoronte-Acentejo DO and Ycoden-Daute-Isora DO appellations, defining the red wines of the Canary Islands. Native black variety of the Spanish Canary Islands (Tenerife, La Palma).
Last vintages of this wine
The best vintages of Quincy Vieilles Vignes from Domaine Trotereau are 2012, 2015, 2014, 2013 and 2010.
Informations about the Domaine Trotereau
The Domaine Trotereau is one of of the world's greatest estates. It offers 3 wines for sale in the of Quincy to come and discover on site or to buy online.
The wine region of Quincy
Berry AOC on the left bank of the Cher (Centre-Loire, only single-varietal of Berry): signature Sauvignon Blanc exclusive as white king — pale gold robe, signature fruity bouquet of ripe citrus, pineapple, lychee and white flowers (acacia), spicy notes (mint, pepper) and honeyed after aeration, mineral palate. Sands and ancient gravels of Cher terraces, continental climate, 5 terroirs (complex, limestone, clay, sand, gravel on limestone), precise balance.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
