The Winery Pierre-Henri Rougeot of Burgundy

Winery Pierre-Henri Rougeot
The winery offers 16 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is currently not ranked among the best domains of Burgundy.
It is located in Burgundy
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The Winery Pierre-Henri Rougeot is one of the best wineries to follow in Bourgogne.. It offers 16 wines for sale in of Burgundy to come and discover on site or to buy online.

The Domaine Pierre-Henri Rougeot is an exceptional vineyard located in Burgundy, one of the most renowned regions in France for the production of high-quality wines. Rooted in the picturesque commune of Meursault, this family estate has existed since 1853 and is passed down from generation to generation. Today it is Pierre-Henri Rougeot, with his overflowing energy and love of wine, who manages and perpetuates these winemaking traditions. The estate spans 14 hectares, spread between Meursault, Pommard, Monthélie, and Saint-Romain. Domaine Pierre-Henri Rougeot is renowned for its respect for nature and the environment. It practises biodynamic farming and has been organic certified since 1998. It is also recognized for its rigorous work in the vineyard, from pruning to harvesting, including de-budding and treatments, thus allowing for the production of grapes of exceptional quality. The wines of Domaine Pierre-Henri Rougeot are a combination of modernity and tradition. Pierre-Henri takes great pride in adhering to traditional Burgundian winemaking methods, while adding a modern touch to his wines, which distinguish themselves by their purity, elegance, and finesse. His white wines are fresh, with a beautiful minerality, while his red wines are concentrated, with a nice tannic structure. When tasting, the wines of Domaine Pierre-Henri Rougeot reveal all the complexity and diversity of Burgundy's terroirs. They are the very reflection of this rich and unique soil, which gives birth to both powerful and delicate wines with a distinctive identity.

Top Winery Pierre-Henri Rougeot wines

Looking for the best Winery Pierre-Henri Rougeot wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre-Henri Rougeot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre-Henri Rougeot wines with technical and enological descriptions.

The top red wines of Winery Pierre-Henri Rougeot

Food and wine pairings with a red wine of Winery Pierre-Henri Rougeot

How Winery Pierre-Henri Rougeot wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of millet with gruyere cheese, rabbit with hunter's sauce or chicken sautéed with cashew nuts (chinese).

Organoleptic analysis of red wines of Winery Pierre-Henri Rougeot

In the mouth the red wine of Winery Pierre-Henri Rougeot. is a with a nice freshness.

The best vintages in the red wines of Winery Pierre-Henri Rougeot

  • 2018With an average score of 4.12/5
  • 0With an average score of 4.07/5
  • 2017With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Pierre-Henri Rougeot.

  • Pinot Noir

Discovering the wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The top pink wines of Winery Pierre-Henri Rougeot

Food and wine pairings with a pink wine of Winery Pierre-Henri Rougeot

How Winery Pierre-Henri Rougeot wines pair with each other generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of slivers of squid with tomato, broccoli and blue cheese quiche without pastry or avocado and marinated tuna poke bowl.

Organoleptic analysis of pink wines of Winery Pierre-Henri Rougeot

On the nose the pink wine of Winery Pierre-Henri Rougeot. often reveals types of flavors of earth, oak.

The best vintages in the pink wines of Winery Pierre-Henri Rougeot

  • 2019With an average score of 4.10/5
  • 0With an average score of 4.10/5

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top white wines of Winery Pierre-Henri Rougeot

Food and wine pairings with a white wine of Winery Pierre-Henri Rougeot

How Winery Pierre-Henri Rougeot wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of lasagna with pointed cabbage, pasta with tuna and tomato or cuttlefish rust.

Organoleptic analysis of white wines of Winery Pierre-Henri Rougeot

On the nose the white wine of Winery Pierre-Henri Rougeot. often reveals types of flavors of microbio, oak or citrus fruit. In the mouth the white wine of Winery Pierre-Henri Rougeot. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Pierre-Henri Rougeot

  • 0With an average score of 4.21/5
  • 2018With an average score of 4.15/5

The grape varieties most used in the white wines of Winery Pierre-Henri Rougeot.

  • Chardonnay

The word of the wine: Balthazar

Bottle with a capacity of 12 litres.

Discover other wineries and winemakers neighboring the Winery Pierre-Henri Rougeot

Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre-Henri Rougeot.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.