Winery Pierre-Henri RougeotBourgogne Passetoutgrain 'Mon Plaisir'
Pink wine
In the mouth this pink wine is a .
This wine generally goes well with vegetarian, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Bourgogne Passetoutgrain 'Mon Plaisir' from the Winery Pierre-Henri Rougeot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Passetoutgrain 'Mon Plaisir' of Winery Pierre-Henri Rougeot in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the Bourgogne Passetoutgrain 'Mon Plaisir' of Winery Pierre-Henri Rougeot in the region of Burgundy often reveals types of flavors of earth, oak.
Food and wine pairings with Bourgogne Passetoutgrain 'Mon Plaisir'
Pairings that work perfectly with Bourgogne Passetoutgrain 'Mon Plaisir'
Original food and wine pairings with Bourgogne Passetoutgrain 'Mon Plaisir'
The Bourgogne Passetoutgrain 'Mon Plaisir' of Winery Pierre-Henri Rougeot matches generally quite well with dishes of shellfish, vegetarian or rich fish (salmon, tuna etc) such as recipes of barbecued lobster, quiche with bacon and gruyère cheese or salmon in brick pastry.
Details and technical informations about Winery Pierre-Henri Rougeot's Bourgogne Passetoutgrain 'Mon Plaisir'.
Discover the grape variety: Verdicchio blanc
This grape variety was known for a long time in the central region of Italy and is now cultivated in almost all the wine-producing regions of this country. Under the name of peverella, it can still be found in Brazil, where it has occupied large areas for a long time. In France, it is almost unknown. It would seem that it has many relatives, in particular with varieties of Italian origin, known or little known, without us being able to quote them with certainty because the doubt still remains, to be followed! The pink verdicchio exists but is not related to any of them.
Last vintages of this wine
The best vintages of Bourgogne Passetoutgrain 'Mon Plaisir' from Winery Pierre-Henri Rougeot are 2019, 0
Informations about the Winery Pierre-Henri Rougeot
The Winery Pierre-Henri Rougeot is one of of the world's greatest estates. It offers 18 wines for sale in the of Bourgogne Passe-tout-grains to come and discover on site or to buy online.
The wine region of Bourgogne Passe-tout-grains
The Bourgogne Passe-tout-grains rouge is a Dry red wine. It falls into the category of still wine. It is produced in the Vineyards of Burgundy, in the east of France and more precisely in the wine regions of Chablis, Côte de nuits, Côte de Beaune, Côte Chalonnaise and Mâcon. Administratively, it can be produced in the departments of Côte-d'Or, Yonne, Saône-et-Loire and Rhône.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Thinning
Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.
