Winery Pierre Henri Ginglinger - Crémant d'Alsace Brut

Winery Pierre Henri GinglingerCrémant d'Alsace Brut

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crémant d'Alsace Brut of Winery Pierre Henri Ginglinger is a sparkling wine from the region of Crémant d'Alsace of Alsace.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Crémant d'Alsace Brut from the Winery Pierre Henri Ginglinger

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Crémant d'Alsace Brut of Winery Pierre Henri Ginglinger in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Crémant d'Alsace Brut of Winery Pierre Henri Ginglinger in the region of Alsace often reveals types of flavors of green apple, microbio or tree fruit.

Details and technical informations about Winery Pierre Henri Ginglinger's Crémant d'Alsace Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bouteillan

Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Crémant d'Alsace Brut - 2016
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.61110.50

The best vintages of Crémant d'Alsace Brut from Winery Pierre Henri Ginglinger are 2016

Informations about the Winery Pierre Henri Ginglinger

The winery offers 27 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Crémant d'Alsace in the region of Alsace

The Winery Pierre Henri Ginglinger is one of of the world's great estates. It offers 30 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 55000 of of France wines
In the top 3000 of of Crémant d'Alsace wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Crémant d'Alsace

Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

News related to this wine

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Saint-Véran appellation seen by Kevin Tessieux

Kévin Tessieux, President of the appellation’s winegrower union, shares his perspective on the Saint-Véran appellation and tell us about the origin of its name. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux sociaux : Facebook : https://www.facebook.com/VinsdeBourgogneofficiel Twitter : https://twitter.com/VinsdeBourgogne​​​ Instagram : https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.li ...

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

The word of the wine: Ladle

Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.

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