Winery Pierre Gerbais - Grains de Celles Champagne

Winery Pierre GerbaisGrains de Celles Champagne

Wine of France Sparkling wine of Champagne of France
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Grains de Celles Champagne of Winery Pierre Gerbais is a sparkling wine from the region of Champagne.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Grains de Celles Champagne from the Winery Pierre Gerbais

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Grains de Celles Champagne of Winery Pierre Gerbais in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with microbio taste

yeast, cream

Wine with oak taste

butter, vanilla

Wine with earth taste

chalk, stone

Wine with vegetal taste

straw, chard

On the nose the Grains de Celles Champagne of Winery Pierre Gerbais in the region of Champagne often reveals types of flavors of cream, chalk or biscuits and sometimes also flavors of red fruit, citrus fruit or spices.

Details and technical informations about Winery Pierre Gerbais's Grains de Celles Champagne.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Grains de Celles Champagne - 2016
In the top 100 of of Champagne wines
Average rating: 4.111110
Grains de Celles Champagne - 2015
In the top 100 of of Champagne wines
Average rating: 411110
Grains de Celles Champagne - 2014
In the top 100 of of Champagne wines
Average rating: 4.111110
Grains de Celles Champagne - 2013
In the top 100 of of Champagne wines
Average rating: 4.311110
Grains de Celles Champagne - 2012
In the top 100 of of Champagne wines
Average rating: 411110

The best vintages of Grains de Celles Champagne from Winery Pierre Gerbais are 2013, 2016, 2014, 2015 and 2012.

Informations about the Winery Pierre Gerbais

The winery offers 24 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Champagne
Find the Winery Pierre Gerbais on Facebook

The Winery Pierre Gerbais is one of of the world's greatest estates. It offers 23 wines for sale in the of Champagne to come and discover on site or to buy online.

Top wine Champagne
In the top 5500 of of France wines
In the top 850 of of Champagne wines
In the top 1500 of sparkling wines
In the top 25000 wines of the world

The wine region of Champagne

Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.

News related to this wine

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Tanin

A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.

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