Winery Pierre et Frederic BechtMuscat Lieu-dit Stierkopf
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Muscat Lieu-dit Stierkopf
Pairings that work perfectly with Muscat Lieu-dit Stierkopf
Original food and wine pairings with Muscat Lieu-dit Stierkopf
The Muscat Lieu-dit Stierkopf of Winery Pierre et Frederic Becht matches generally quite well with dishes of spicy food or sweet desserts such as recipes of stuffed round zucchini or express cherry clafoutis.
Details and technical informations about Winery Pierre et Frederic Becht's Muscat Lieu-dit Stierkopf.
Discover the grape variety: Pé de perdrix
This grape variety would be of Spanish origin, it was in this country mainly used as table grape. The Pé de perdrix has now completely disappeared. It should not be confused with the pied de perdrix, which is the red-tailed côt with black grapes.
Last vintages of this wine
The best vintages of Muscat Lieu-dit Stierkopf from Winery Pierre et Frederic Becht are 0
Informations about the Winery Pierre et Frederic Becht
The Winery Pierre et Frederic Becht is one of of the world's greatest estates. It offers 46 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
