The Winery Pierre Duchene is one of the best wineries to follow in Rhône septentrional.. It offers 6 wines for sale in of Rhône septentrional to come and discover on site or to buy online.
Looking for the best Winery Pierre Duchene wines in Rhône septentrional among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Duchene wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Duchene wines with technical and enological descriptions.
How Winery Pierre Duchene wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of harira de mamie (moroccan soup), lamb stew with yoghurt and coriander or rabbit with kriek and cherries.
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
However, the classic Côtes du Rhône wine is a blend of Fruity, medium-weight reds made from Grenache, Syrah and Mourvèdre. The Côtes du Rhône appellation was introduced in November 1937. Its purpose was to give a general title to good quality Rhone wines from the lesser known and less prestigious wine producing areas of the valley. Côtes du Rhône The landscape of the Côtes du Rhône.
How Winery Pierre Duchene wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of scallop mousse, zucchini and goat cheese quiche or melon and cucumber gazpacho.
How Winery Pierre Duchene wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of yakisoba (fried noodles), moroccan kefta balls or sunshine pie with tomato pesto and pine nuts.
Brown colour with red and yellow reflections characteristic of evolved wines.
How Winery Pierre Duchene wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal orloff, pork cheeks confit in cider or duck stew.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Planning a wine route in the of Rhône septentrional? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Duchene.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
