Winery Pierre de Montigner Maison de Lacroix Inspiration de Paris Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Maison de Lacroix Inspiration de Paris Blanc Sec from the Winery Pierre de Montigner
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Maison de Lacroix Inspiration de Paris Blanc Sec of Winery Pierre de Montigner in the region of Bordeaux is a powerful.
Food and wine pairings with Maison de Lacroix Inspiration de Paris Blanc Sec
Pairings that work perfectly with Maison de Lacroix Inspiration de Paris Blanc Sec
Original food and wine pairings with Maison de Lacroix Inspiration de Paris Blanc Sec
The Maison de Lacroix Inspiration de Paris Blanc Sec of Winery Pierre de Montigner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of tripe in the style of caen, summer tuna quiche or moroccan kefta balls.
Details and technical informations about Winery Pierre de Montigner's Maison de Lacroix Inspiration de Paris Blanc Sec.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Maison de Lacroix Inspiration de Paris Blanc Sec from Winery Pierre de Montigner are 2019
Informations about the Winery Pierre de Montigner
The Winery Pierre de Montigner is one of of the world's greatest estates. It offers 20 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
News related to this wine
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The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
