Winery Pierre Amadieu - Domaine la Machotte Gigondas

Winery Pierre AmadieuDomaine la Machotte Gigondas

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine la Machotte Gigondas of Winery Pierre Amadieu is a red wine from the region of Gigondas of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Domaine la Machotte Gigondas from the Winery Pierre Amadieu

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Domaine la Machotte Gigondas of Winery Pierre Amadieu in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

licorice, pepper

Wine with earth taste

earthy, leather

Wine with microbio taste

cheese

On the nose the Domaine la Machotte Gigondas of Winery Pierre Amadieu in the region of Rhone Valley often reveals types of flavors of earthy, licorice or pepper and sometimes also flavors of non oak, earth or microbio.

Details and technical informations about Winery Pierre Amadieu's Domaine la Machotte Gigondas.

Winemaker
Pierre Amadieu
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Domaine la Machotte Gigondas - 2018
In the top 100 of of Gigondas wines
Average rating: 3.211100
Domaine la Machotte Gigondas - 2017
In the top 100 of of Gigondas wines
Average rating: 3.71110.50
Domaine la Machotte Gigondas - 2016
In the top 100 of of Gigondas wines
Average rating: 3.81110.50
Domaine la Machotte Gigondas - 2015
In the top 100 of of Gigondas wines
Average rating: 3.61110.50
Domaine la Machotte Gigondas - 2014
In the top 100 of of Gigondas wines
Average rating: 3.71110.50
Domaine la Machotte Gigondas - 2013
In the top 100 of of Gigondas wines
Average rating: 3.311100
Domaine la Machotte Gigondas - 2012
In the top 100 of of Gigondas wines
Average rating: 3.71110.50

The best vintages of Domaine la Machotte Gigondas from Winery Pierre Amadieu are 2010, 2009, 2016, 2017 and 2014.

Informations about the Winery Pierre Amadieu

The winery offers 56 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Gigondas in the region of Rhone Valley
Find the Winery Pierre Amadieu on Facebook and on Twitter

The Winery Pierre Amadieu is one of of the world's great estates. It offers 61 wines for sale in the of Gigondas to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 3000 of of Gigondas wines
In the top 60000 of red wines
In the top 95000 wines of the world

The wine region of Gigondas

The wine region of Gigondas is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Saint Cosme or the Domaine la Bouissiere produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Gigondas are Mourvèdre, Cabernet-Sauvignon and Clairette, they are then used in wines in blends or as a single variety. On the nose of Gigondas often reveals types of flavors of butterscotch, butter or baking spice and sometimes also flavors of bay leaf, star anise or pomegranate.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the Mâcon terroir

In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Thinning

Also known as green harvesting, the practice of removing excess bunches of grapes from certain vines, usually in July, but sometimes later. This is often necessary, but not always a good thing, as the remaining bunches often gain weight.

Other wines of Winery Pierre Amadieu

See all wines from Winery Pierre Amadieu

Other wines of Gigondas

See the best wines from of Gigondas

Other similar red wines

See the best red wines of Gigondas