Winery Piduco - Reserva Chardonnay

Winery PiducoReserva Chardonnay

The Reserva Chardonnay of Winery Piduco is a white wine from the region of Maule Valley of Central Valley.
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Reserva Chardonnay from the Winery Piduco

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Reserva Chardonnay of Winery Piduco in the region of Central Valley is a powerful mainly marked by the residual sugar.

Details and technical informations about Winery Piduco's Reserva Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Piduco

The winery offers 10 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery Piduco is one of of the world's greatest estates. It offers 7 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 20000 of of Chile wines
In the top 2000 of of Maule Valley wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Maule Valley

Maule Valley is the largest wine-producing region in Chile other than the Central Valley, of which it is a Part. It has 75,000 acres (30,000ha) under Vine, and has traditionally been associated with quantity rather than quality. But this is rapidly changing – the bulk-producing Pais vine is gradually being replaced with more international varieties such as Cabernet Sauvignon and Carmenère, and careful winemaking practices are being employed to make some world-class red wines from old-vine Carignan. The Central Valley itself runs between the Andes and the Coastal Mountains from the Chilean capital of Santiago in the North to the up-and-coming region of Bío Bío in the South.


The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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